Chef Vanda

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Posts Tagged ‘Cooking’

Ever Wonder Where Crawfish Come From?

Details of the crawfish farming methods presently used in Louisiana and Southern Texas are shown. Also presents information from stocking through harvest. Read the rest of this entry »

Day Two – Fancy Food Show

We start the second day downstairs. The last day is usually the slowest but this year, more people attended than in recent years and today it's still busy. Flavored Ginger Candy Flavored Ginger Candy The first row was almost all sweets and snacks - caramel, crunch, butter toffee, honey, nut butters, raw bars, gourmet chocolates. Read the rest of this entry »

Local Food – Visit Your Local Green Markets

If your idea of local food is New York Strip Steak or Philadelphia Cheese Steak, Green market produce Late autumn harvest at local green markets this post is going to take you down a different path. If you care about the food that goes into your body, you know I’m talking about green markets and local farm stands. Now that the spring season is upon us, Read the rest of this entry »