Chef Vanda

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Posts Tagged ‘seafood’

Ever Wonder Where Crawfish Come From?

Details of the crawfish farming methods presently used in Louisiana and Southern Texas are shown. Also presents information from stocking through harvest. Read the rest of this entry »

Seafood Tapas with friends

Spanish beans, shrimp ajillo, broiled octopus with spanish paprika, iberian clams in green sauce, spanish baked fries, spanish chorizo, squid with shallots in ink, and albarino white wine. Read the rest of this entry »